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Bites
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Oysters, burnt orange foam |
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Loaded fingerlings |
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Smoked salmon, rye latke, pickled onion |
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Veal feet croquette, sorrel |
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Sweet & Sour Meatballs |
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Olive and potato galette, crème fraîche |
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Small Plates
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Beef carpaccio, crisp shallot, egg yolk |
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Quail - breast, fried egg & consommé |
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Prawn, butter lettuce, celeriac |
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Foie gras, crisp brioche, riesling reduction |
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Duck - roasted, lacquered & rillettes |
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Arugula, garbanzo beans, shaved baby turnip |
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Tomato, legume stuffing, olive oil powder |
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Entrees
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Salmon, goat cheese tamale, mustard |
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Tomato, legume stuffing, olive oil powder |
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Fluke, pearl barley, roasted onion |
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Lamb chops, baby roots, lamb bacon |
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Chicken ballantine, country garnish |
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House smoked rib eye, crisp potato, leeks |
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Shared
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Mussels & fries |
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Risotto balls, truffle sauce |
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Fried mozzarella, sauce # seven |
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Beer battered vegetable platter |
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Sliders, bacon, jack & caramelized onions |
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Fried chicken skewers |
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Fries |
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Onion rings |
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Menus and Lists subject to change without notice |